Difference Between Spring and Autumn Pu-erh Tea

Difference Between Spring and Autumn Pu-erh Tea

1. Definition

• Spring Tea: Pu-erh tea harvested and processed between the solar terms “Lichun” (Start of Spring) and “Lixia” (Start of Summer), generally from February to April.

• Autumn Tea: Pu-erh tea harvested and processed between the solar terms “Liqiu” (Start of Autumn) and “Bailu” (White Dew), generally from September to November, also known as “Grain Flower Tea”.

2. Appearance Differences

• Spring Tea: Leaves are plump and thick, with abundant fine hairs, dense veins, smooth edges, and dry tea shows the “fish-scale” appearance.

• Autumn Tea: Leaves are slightly smaller, delicate in shape, and generally lighter than spring tea.

3. Why Spring Tea Costs More

• During winter, tea trees store nutrients mainly in the roots, which are then transported to the new shoots in spring.

• Weak sunlight in winter and early spring slows growth, creating the ideal period for aroma compounds to develop.

• As a result, spring tea has rich color, fragrant aroma, full-bodied taste with lasting sweetness, and soft, thick leaves.

• The varying duration of nutrient accumulation in tea trees leads to differences in chemical composition, affecting taste.

• Spring tea is in high demand and limited supply, so its price is naturally higher than autumn tea; autumn tea usually has a higher yield.

4. Flavor Characteristics

• Spring Tea: Rich and mellow, high in amino acids, producing a fresh and sweet liquor.

• Autumn Tea: Pronounced aroma, higher in dietary fiber, giving a brisker taste.

• Both spring and autumn teas have their merits. The saying “Spring Water, Autumn Aroma” reflects that neither can be simply judged as better or worse.

5. Which to Choose

• Spring tea is suitable for those who enjoy fresh and full-bodied flavors.

• Autumn tea suits those who prefer pronounced aroma and brisk taste.

• The most important is to choose the tea that suits your personal preference.

如果需要，我可以帮你 把中英文合并成一个排版模块，比如中文在左、英文在右，或者中文上、英文下，直接用在独立站商品详情页或茶文化介绍页，非常美观易读。

你希望我帮你做吗？